Inside: I heard rumors that baby carrots were soaked in chemicals. This is the truth!
For such child-friendly vegetables, baby ninji is certainly the target of some nasty online smears.
There are a lot of rumors about toxic chemicals. There are also accusations that baby carrots are not even “real carrots.”
So, what is truth and what is fiction? Here’s the answer to your burning baby carrot question!
Are baby carrots real carrots?
Yes, baby carrots are carrots. They are not creepy lab-raised food, nor are they a fusion of leftover carrot scraps.
Technically, baby carrots are carrots that were chosen when they were still young. You may see these being sold in stores where Greens tops remain.
Baby-cut carrots are a special kind of carrot that grows long and narrow, and are cut into small pieces by a machine after harvest. The outside is polished and peeled off, and the edges are rounded. They are washed, bagged and ready to eat.
They were invented by a farmer who began cutting imperfect and visually challenging carrots into small pieces so that they would not be wasted. They were hits among customers, and carrot consumption has actually doubled since it officially went on the market in the early 1990s.
Most of the carrots I bought today are baby cut carrots.
Are baby-cut carrots as nutritious as big carrots?
yes. Baby-cut carrots have the same nutritional benefits as other carrots.
A 3 oz serving of baby cut carrots is served.
Children with Vitamin A for more than one day need 2-3 grams of a little fiber of iron, potassium and calcium
It is also an easy and convenient way for kids to get more vegetables (and most kids don’t eat enough fruits and vegetables).
See a visual of what a day’s worth of fruits and vegetables from all ages will look like.
What is the white baby carrot?
If you see white spots or stripes, it’s not bleach, chlorine, pesticides, or any other horrifying thing people say on the internet. It’s dehydration.
Baby cut carrots are peeled and ready to eat, but it makes them easier to dry out. When they lose water, they can develop a white, chalky appearance. It has a name: “Carrot Blush.” (You may notice that baby-cut carrots have a bit of water in your bag along with them, to ensure that this doesn’t happen.)
Do you have dried white striped carrots? Don’t sell them. Soak in cold water. They hydrate again and taste fresh again.
Are baby carrots soaked in chemicals?
It’s not accurate, but as many people think it’s definitely not.
Baby-cut carrots, like other types of produce, are washed after harvest with an aqueous solution containing chlorine, which helps kill pathogens such as E. coli and salmonella. They are then rinsed and bagged with water.
However, the amount of chlorine in the solution is actually similar to the amount of chlorine found in regular tap water coming out of the faucet, that is, the water used to rinse produce at home.
(And for the sake of record, water is also a “chemical”; I’m just saying it.)
Why did my baby carrots get slimy?
If you reach into an open bag of baby-cut carrots and feel slippery or slippery, it was caused by too much water buildup.
Grimway Farms actually suggests storing baby-cut carrots in plastic bags or airtight containers that can be recontained after opening. Put wet paper towels in bags or containers to help you develop freshness.
Does baby carrots have added sugar?
no. All carrots are sweet, but sugar is naturally occurring, the same type of natural sugar that sweetens apples and snap peas.
Therefore, you will see approximately 5 grams of sugar in the Nutrition Facts panel. However, looking at the ingredient list, there is only one ingredient (carrots!).
These 5 grams do not add sugar, the type the manufacturer puts in. It’s natural sugar and not to worry about it, it’s part of what makes baby-cut carrots so appealing to kids.
Why do you care about your baby’s carrots?
Do you like baby cut carrots? Do you think the bigger one tastes better? Would you rather peel and cut it yourself? keep it up!
But baby-cut carrots are a great way to enjoy more vegetables in car rides, picnics, lunch boxes, offices, fast food kids’ meals, and classrooms.
In my book, anything that makes it easier for people to eat fruits and vegetables is good.
Conclusion
The baby cut carrots are carrots!
If you prefer the regular carrot flavor and texture, make sure to buy them.
However, if you like the convenience of baby-cut carrots, you are more likely to pack them in a lunch box and serve them as snacks, and your child is more likely to eat them.
