Filled with meat, cheese, and all things delicious, this keto charcuterie board not only looks amazing, but is the perfect platter to impress your guests. Please try it. Don’t forget to tag us in your snaps.
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Cold meats Hard cheese Asparagus Cherry tomatoes Ketohana Raspberries Granola Pistachios or other nuts Olives 2-3 eggs Jar-roasted peppers
How to make the ultimate keto charcuterie board
Boil the eggs for 7 minutes, then remove and let them rest in ice water Blanch the asparagus for 1 minute and immediately transfer to ice water Cut the cheese into slices The first thing to put on your charcuterie board is the meat. Use a glass to arrange the cold meats in a flower shape Place the granola, olives, and peppers in small bowls and arrange everything around the board Fill in the gaps with eggs, tomatoes, and nuts The ultimate keto charcuterie Enjoy your board!
